Desserts and Bakery

Desserts and Bakery recipes

Layer cakes, fruit tarts, and pastry-shop classics from our test kitchen.

Free to explore: 47 of 95 recipes are open to everyone. Unlock the rest with a Pinkavo membership.

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Devils Food Chocolate Cake
Strawberry Cheesecake
Classic Tiramisu Cups
Raspberry Frangipane Tart
Glazed Buttermilk Donuts
Berry Pavlova Crown
Devils Food Chocolate Cake Desserts and Bakery

Devils Food Chocolate Cake

A deeply chocolate three-layer cake with silky chocolate buttercream.

* 4.9 90 min 12 servings Medium
Strawberry Cheesecake Desserts and Bakery

Strawberry Cheesecake

A rich New York cheesecake topped with a glossy fresh strawberry compote.

* 4.8 240 min 12 servings Medium
Classic Tiramisu Cups Desserts and Bakery

Classic Tiramisu Cups

Espresso-soaked ladyfingers layered with mascarpone cream and cocoa powder.

* 4.9 30 min 6 servings Medium
Raspberry Frangipane Tart Desserts and Bakery

Raspberry Frangipane Tart

A buttery shortcrust filled with almond cream and dotted with fresh raspberries.

* 4.8 90 min 8 servings Advanced
Glazed Buttermilk Donuts Desserts and Bakery

Glazed Buttermilk Donuts

Pillowy yeasted donuts with a thick vanilla glaze and rainbow sprinkles.

* 4.8 180 min 12 servings Advanced
Berry Pavlova Crown Desserts and Bakery

Berry Pavlova Crown

A crisp, cloud-like meringue topped with cream and a tumble of mixed berries.

* 4.8 180 min 8 servings Medium
Fudgy Brown Butter Brownies Desserts and Bakery

Fudgy Brown Butter Brownies

Dark chocolate brownies with a glossy crackled top and a deeply fudgy center.

* 4.9 60 min 12 servings Medium
Lemon Meringue Pie Desserts and Bakery

Lemon Meringue Pie

A buttery crust filled with tangy lemon curd and topped with toasted meringue.

* 4.8 120 min 8 servings Advanced
Vanilla Bean Cupcakes Desserts and Bakery

Vanilla Bean Cupcakes

Tender vanilla cupcakes crowned with swirled buttercream and pearl sprinkles.

* 4.7 60 min 12 servings Easy
Mixed Berry Crumble Desserts and Bakery

Mixed Berry Crumble

A juicy berry filling tucked under a buttery oat and almond crumble topping.

* 4.8 60 min 6 servings Easy