Members recipe Mediterranean

Moroccan Lamb Tagine

Slow-braised lamb with apricots, almonds, and warm North African spices.

Total time
150 min
Servings
4
Rating
4.7 / 5
Difficulty
Medium

Method

1
Sear lamb in batches and remove.

The rest of this recipe is for members.

Pinkavo members get access to all 95 tested recipes, every step photo, and every weekly addition. Try it free for thirty days, cancel anytime.

  • Full ingredient lists and timing
  • Every step in the right order
  • Step photos and pro tips
  • Weekly new recipe drops