Free recipe
Healthy Bowls
Roasted Veggie Grain Bowl
Roasted sweet potato, broccoli, chickpeas, farro, and a creamy lemon tahini.
in the kitchen
prep work
on the tableMethod
1
Cook farro until tender.
2
Roast vegetables and chickpeas at 425 F for thirty minutes.
3
Whisk tahini with lemon for a creamy dressing.
4
Build bowls with farro, vegetables, and the dressing.
Cooked this recipe? Tag your photo with #PinkavoCafe and email info@pinkavocafe.com to be featured in the member newsletter.