Recipes / Asian Fusion
Free recipe Asian Fusion

Teriyaki Chicken Rice Bowl

Glazed chicken thighs over short grain rice with crisp broccoli and pickles.

Total time
30 min
Servings
4
Rating
4.7 / 5
Difficulty
Easy
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Method

1
Sear chicken skin side down until crisp.
2
Whisk soy, mirin, sugar, and ginger and pour over chicken.
3
Reduce until glossy and slice the chicken.
4
Build bowls with rice, chicken, broccoli, and pickled ginger.

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